Comments on: Ughplant http://rohrfam.com/2007/08/ughplant/ Blessed Beyond Measure Thu, 17 May 2012 20:55:08 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: Sharon http://rohrfam.com/2007/08/ughplant/comment-page-1/#comment-27 Sharon Sun, 16 Sep 2007 19:09:51 +0000 http://outeast.wordpress.com/2007/08/30/ughplant/#comment-27 OMIGOSH! You are amazing!!! Who`s the picture of?....:)...That`s my daughter? "Disapproval"..was that hard? Love You, mom By the way you kind of look like Patty Duke Astin OMIGOSH! You are amazing!!! Who`s the picture of?….:)…That`s my daughter? “Disapproval”..was that hard? Love You, mom
By the way you kind of look like Patty Duke Astin

]]> By: tnmomwith3kids http://rohrfam.com/2007/08/ughplant/comment-page-1/#comment-26 tnmomwith3kids Sun, 02 Sep 2007 21:28:25 +0000 http://outeast.wordpress.com/2007/08/30/ughplant/#comment-26 I hear that you should cut it, salt it, let it drain it's juices for awhile. Rinse it off. Squeeze out excess juice. Pat it dry. THEN, egg it, bread it, and all that good frying stuff. Plus, the smaller the better. I hear that you should cut it, salt it, let it drain it’s juices for awhile. Rinse it off. Squeeze out excess juice. Pat it dry. THEN, egg it, bread it, and all that good frying stuff.

Plus, the smaller the better.

]]> By: Melissa Garrett http://rohrfam.com/2007/08/ughplant/comment-page-1/#comment-25 Melissa Garrett Thu, 30 Aug 2007 21:36:04 +0000 http://outeast.wordpress.com/2007/08/30/ughplant/#comment-25 LOL! Eggplant is definitely an acquired taste. I am the only one in my family who will eat it and if it's not prepared just the right way, even I start gagging a bit. Eggplant Parmesan is about the only eggplant dish I will eat, possibly because it's covered with so much pasta sauce and cheese! You gotta admit, though, it's a beautiful vegetable ;-) LOL! Eggplant is definitely an acquired taste. I am the only one in my family who will eat it and if it’s not prepared just the right way, even I start gagging a bit. Eggplant Parmesan is about the only eggplant dish I will eat, possibly because it’s covered with so much pasta sauce and cheese!

You gotta admit, though, it’s a beautiful vegetable ;-)

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